General Manager-QSR

About this role

General Manager – KFC/Taco Bell Dual-Brand Restaurant

Charleston, SC | $70,000–$80,000 + Bonus

Ready to lead two brands under one roof? A well-established, family-run franchise organization with more than 100 restaurants across the Southeast is looking for an experienced General Manager to run a high-volume KFC/Taco Bell dual-brand location in Charleston.

This is not a private-equity roll-up. It's a growing company that runs with the accountability and values of a family business, invests in its leaders, and promotes from within. With an active growth strategy across the Southeast, strong GMs have a real path to multi-unit leadership.

What You'll Do

Run the full P&L for a dual-brand KFC/Taco Bell restaurant: sales, labor, food cost, and controllables

Recruit, hire, train, and develop a strong team of shift leaders and crew

Deliver fast, friendly, accurate service across both brands at once

Uphold brand standards for food safety, cleanliness, and operational excellence

Build a culture where team members are treated like family and guests feel it

Drive results through owner-minded decisions and day-to-day urgency

What You Bring

Required: Previous General Manager experience running a dual-unit or dual-brand QSR

Proven track record of hitting sales, labor, and food cost targets

Strong people leadership, with a history of developing managers and reducing turnover

Comfort with a fast-paced, high-volume environment

ServSafe certification, or the ability to obtain it

Reliable transportation and open availability

What You'll Get

$70,000–$80,000 base salary

Performance-based bonus program

Benefits package

Career growth with an expanding multi-brand franchisee

A values-driven culture built on Family First, Owner Mentality, and Excellence